Food trends

Musgrave MarketPlace June Food Trends

June 2019 Food Trends

Inspiration

Deirdre Moriarty is the Musgrave MarketPlace trends expert. Below she discusses the June 2019 food trends that have caught her eye. I hope that everyone has had the opportunity to check out some of the great food festivals that are on around the country at the moment! This month I am going to go to […]

May 2019 Food Trends - Musgrave MarketPlace

May 2019 Food Trends

Inspiration

Deirdre Moriarty is the Musgrave MarketPlace trends expert. Below she discusses the May 2019 food trends that have caught her eye. I’m just back from a great trip to Oman. It was a first-time visit for me, and it’s always interesting to experience a new food culture. I got to try some amazing street food, […]

The Mediterranean Diet – Best Diet of 2019

Inspiration

Get the low down on what makes the Mediterranean Diet the best diet for 2019 according to US News and World Report!

March 2019 Food Trends

Inspiration

This month we look at the new trends in the Irish Diaspora, Sustainability in foodservice and the best diet for 2019!

Musgrave MarketPlace February Food Trends 2019

February 2019 Food Trends

Inspiration

This month we look at the new trends in lab-grown meat and low alcohol drinks, plus consumers fascination with pumpkin spice as a flavour profile.

January Food Trends 2019 - Musgrave MarketPlace

January 2019 Food Trends

Inspiration

This month we look at some good news for peanut allergy sufferers, an expensive tipple in Dublin and the new Nutella café in New York.

Party Planning - Christmas 2018

Party Planning for Christmas 2018

Press Releases

It might only be September, but when it comes to the work Christmas party, the countdown is on! Our recent survey, which was carried out among 841 Irish consumers and 170 restaurants and bar owners, revealed that 63% plan to have a work Christmas party this year and over half (52%) say their party will be booked by October! 

5 Beers and Wines That We Love for Taste & Value

Products

The accompanying drink can make or break any meal and with consumers as conscious as ever about what they are drinking, from both a quality and value perspective. To help you bolster your offering, we’ve chosen 5 wines and beers that are sure to catch the eye on your menu and included some ideal food […]

The Importance of Portion Control - Musgrave MarketPlace

The Importance of Portion Control To Your Business and Customer

Inspiration

In this post, Gillian McConnell, Musgrave MarketPlace consultant dietitian, discusses portion control and it’s importance to your business and your customer’s health.

Pub-Grub-Recipes-For-Your-World-Cup-Customers-Musgrave-MarketPlace

Easy Pub Grub Recipes to Delight Your World Cup Customers

Inspiration

The World Cup is kicking off soon (excuse the pun) and having the right bites on your menu will be all important. With that in mind, In-House Head Development Chef, Clement Pavie, has put together these tasty and cost-effective dishes for your pub grub menu.