Trends

Musgrave MarketPlace June Food Trends

June 2019 Food Trends

Inspiration

Deirdre Moriarty is the Musgrave MarketPlace trends expert. Below she discusses the June 2019 food trends that have caught her eye. I hope that everyone has had the opportunity to check out some of the great food festivals that are on around the country at the moment! This month I am going to go to […]

May 2019 Food Trends - Musgrave MarketPlace

May 2019 Food Trends

Inspiration

Deirdre Moriarty is the Musgrave MarketPlace trends expert. Below she discusses the May 2019 food trends that have caught her eye. I’m just back from a great trip to Oman. It was a first-time visit for me, and it’s always interesting to experience a new food culture. I got to try some amazing street food, […]

March 2019 Food Trends

Inspiration

This month we look at the new trends in the Irish Diaspora, Sustainability in foodservice and the best diet for 2019!

No and Low Alcohol at Musgrave MarketPlace

Musgrave MarketPlace reports surge in sales of Low and Non-Alcoholic Drinks Category

Press Releases

Sales rocket by 1,200% from November 2018 – January 2019 Musgrave Marketplace, Ireland’s leading wholesale supplier to foodservice, retail and SME businesses has today revealed a surge in sales for low and non-alcoholic drinks over the last three months. Sales in this category have soared by a staggering 1,200% since November fuelled by initiatives such […]

Musgrave MarketPlace February Food Trends 2019

February 2019 Food Trends

Inspiration

This month we look at the new trends in lab-grown meat and low alcohol drinks, plus consumers fascination with pumpkin spice as a flavour profile.

Veganism - What You Should Know - Musgrave MarketPlace

Veganism – What We Should Know

Inspiration

Those who run dining services as part of their operation have a responsibility to keep up with consumer demand, stay in tune with current trends and start allowing plant-based foods to take centre stage. Taking small steps to show that vegan options play a part in your foodservice is a good start and as long as you’re keeping taste in mind, consumers will eat it!

January Food Trends 2019 - Musgrave MarketPlace

January 2019 Food Trends

Inspiration

This month we look at some good news for peanut allergy sufferers, an expensive tipple in Dublin and the new Nutella café in New York.

Food Trends for 2019

Inspiration

Our resident Food Trends expert, Deirdre Moriarty, takes a look at what are the expected big food trends in 2019!

Cloverhill Afternoon Tea Recipes

Dessert Recipes

Afternoon Tea is one of life’s loveliest little luxuries. These recipes are full of warmth and indulgence, just what is needed on a damp afternoon. You will find crunchy crumble, velvety smooth puree, luscious caramel, creamy mousse, warming spices and plenty more to comfort. The ingredients to recreate these recipes are available in your local […]

Bat Blood Mojito

Drink Recipes

What You’ll Need (Serves 1) 35.5ml of Bacardi Carta Blanca Rum 20ml of Blood Orange Juice 20ml of Lime Juice 2 Teaspoons Of Caster Sugar 6-10 Mint Leaves 2 Dashed Of Aromatic Bitters 10ml of Grenadine Creating The Drink: Dissolve 2 teaspoons of caster sugar with 35.5ml of Bacardi Carta Blanca Rum, 20ml of Blood […]