Switch & Save with Musgrave MarketPlace


In November 2018, we challenged two of our FoodService customers to switch some of their key lines to our Own Brand products. The challenge resulted in both customers forecasting savings of between 17% and 35% per year by switching less then 10 products.

January Food Trends 2019 - Musgrave MarketPlace

January 2019 Food Trends


This month we look at some good news for peanut allergy sufferers, an expensive tipple in Dublin and the new Nutella café in New York.


Irish Mussels Recipes

Main Course Recipes

In-House Chef, Clement Pavie, presents 4 delicious mussels recipes that can work for a variety of occasions and are guaranteed to keep your customers happy.

Christmas Ham Recipe

Main Course Recipes

A staple of any Christmas dinner, a perfect Christmas Ham!

Seared Scallops with Pancetta Recipe


A simple and light scallop dish, perfect for a Christmas lunch.

Apple, Walnut and Mustard Roast Rack of Pork Recipe

Main Course Recipes

A beautifully crafted rack of pork, one that’s definitely going to be a hit at the dinner table!


Blondie Recipe

Dessert Recipes

A delicious Blondie recipe using the finest ingredients which can all be found at Musgrave MarketPlace.


Meet Our 2018 FoodService Academy


The FoodService Academy is a programme that aims to help participants grow sales within the foodservice or out-of-home market. The 2018 FoodService academy products will be available to purchase from Musgrave MarketPlace from September onwards.

Food News Roundup


Take a look at this month’s food trends!

One Brochure to Rule Them All


Guest blogger Aoife Cox, laments the five course ‘slap-up meal’ she missed out on during the launch of our new foodservice brochure in Cleaver East.

Simple Share Buttons
Simple Share Buttons